The Buzz

The Evolution of The Conscious Cake

The challenge was to combine pure natural ingredients into a cake that tastes so delicious that everyone can eat, enjoy and indulge. Instead of feeling guilty we can now, have our cake and eat it too.

Conscious Cakes are a carefully thought-out menu of more than a dozen varieties of cake made of the most healthful and nutritious ingredients available, appealing to everyone without compromising the vital taste-good factor.

Sabreena’s passion for cooking led her to the Cordon Bleu Cookery School in London, from which she graduated in 1982. She moved to Singapore in 1989 and loved concocting new and exciting dishes for her close friends. Her passion and expertise expresses itself in her decadent desserts.

Her daughter's allergies put her cooking skills to the test as she experimented and used different techniques and ingredients to discover delicious alternatives for a healthy lifestyle without compromising on taste. This acted as a catalyst for her interest and study of Natural Medicine and eventually led her to explore and develop solutions for people with various food intolerances.

Her hobby expanded into a business largely based on word of mouth and interest from the media. The Conscious Choice cakes celebrates a fundamental area of life; good health.

Maintaining good health is increasingly a source of concern in our society today. Ultimately, for better life balance, we not only want to live well but also be vital and healthy so that we can accomplish a lot more for ourselves; however we choose.

Conscious Cakes succeeds in giving you just that and with all the options that are on offer you can now celebrate with a healthy cake customized and baked especially for you.

  © 2016 The Conscious Choice Pte Ltd. All rights reserved. Powered by Axon Consulting